Hi
I am a student and have been asked to draft an initial process plan for a local distillery.
Just wondering if anyone has a plan from previous work to start from or any other pointers.
It's a pretty basic set-up.
Floor plan attached
Thanks...
Has anyone ever done a p&id for a distillery, to include:
Temperature control of fermentation tanks with Glycol chiller
Temperature control of the mash tank (steam Heated)
Temperature and feed input control of a distillation column.
Thanks in...
