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Food Industry

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lahpe65

Structural
Jan 3, 2003
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US
Can anyone tell me if there are special design codes and considerations when dealing with the food industry( such as meat processing plants)? If so, what are they? Thanks!
 
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I know people who've worked on building such projects and they emphasized that everything had to be stainless steel and very, very clean.

I bet the USDA has info that would point toward the appropriate ASTM standards, etc.
 
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