KevinHendo
Mechanical
- Jan 10, 2012
- 1
Hi all,
I'm designing a bbq smoker kit that includes a basket to hold the lit charcoal. I would like to know if chrome or nickel plating is acceptable that close to a heat source in a food environment. Does anyone know of any specific FDA requirements for this?
I know that stainless is the obvious solution, but this kit is supposed to be at a low price point.
Thank you for your input.
-Kevin
I'm designing a bbq smoker kit that includes a basket to hold the lit charcoal. I would like to know if chrome or nickel plating is acceptable that close to a heat source in a food environment. Does anyone know of any specific FDA requirements for this?
I know that stainless is the obvious solution, but this kit is supposed to be at a low price point.
Thank you for your input.
-Kevin