SteveyG
Materials
- Jul 12, 2011
- 12
This is a interesting case study i think, for anyone interested in corrosion/failure analysis. The question is - what on earth has the user done to this pan!?
If you look at the pics (the white bit on the base is just where i blanked out the manufacturer)- this is a standard encapsulated base/sandwich base saucepan with a copper base sheet which is either impact bonded or brazed (in this case i believe impact bonded)onto the aluminium base piece (core), which is bonded to the bottom of the stainless steel pan body.
So its a sandwich of copper base sheet, aluminium core and the stainless pan body.
The copper sheet wraps around and up the sides of the pan body a bit of course.
Now this arrangement is not necessarily watertight (in a dishwasher etc) and some small amount of white aluminium corrosion product can sometimes 'ooze' out - however I have never seen anything like this.
I am not sure but it certainly looks like the aluminium has very seriously corroded, the corrosion product has pushed at and deformed the copper sheet and also peeled it away from the pan body. The copper sheet is raised up around the entire circumference and stands up about 4mm.
Theres a crevice and galvanic corrosion possibilities in this design, but I never saw an example like this, so I'd welcome any comments as to what might have happened.
am I right in thinking its 'corrosion product pressure' that has deformed the copper? theres a bit of the copper has a 'new' clean surface and some green corrosion product so perhaps the user has been cleaning the copper in acid or strong alkali? and got this substance under the copper and in prolonged contact with the aluminium. then its in use, gets hot, gets washed, starts to get more and more water in..and it goes from bad to worse??
I dont think its steam pressure in use because i would have thought that would blow its way out in one area, not the full circumference, and anyway the entire circumference is filled with the white corrosion product.
Thanks
If you look at the pics (the white bit on the base is just where i blanked out the manufacturer)- this is a standard encapsulated base/sandwich base saucepan with a copper base sheet which is either impact bonded or brazed (in this case i believe impact bonded)onto the aluminium base piece (core), which is bonded to the bottom of the stainless steel pan body.
So its a sandwich of copper base sheet, aluminium core and the stainless pan body.
The copper sheet wraps around and up the sides of the pan body a bit of course.
Now this arrangement is not necessarily watertight (in a dishwasher etc) and some small amount of white aluminium corrosion product can sometimes 'ooze' out - however I have never seen anything like this.
I am not sure but it certainly looks like the aluminium has very seriously corroded, the corrosion product has pushed at and deformed the copper sheet and also peeled it away from the pan body. The copper sheet is raised up around the entire circumference and stands up about 4mm.
Theres a crevice and galvanic corrosion possibilities in this design, but I never saw an example like this, so I'd welcome any comments as to what might have happened.
am I right in thinking its 'corrosion product pressure' that has deformed the copper? theres a bit of the copper has a 'new' clean surface and some green corrosion product so perhaps the user has been cleaning the copper in acid or strong alkali? and got this substance under the copper and in prolonged contact with the aluminium. then its in use, gets hot, gets washed, starts to get more and more water in..and it goes from bad to worse??
I dont think its steam pressure in use because i would have thought that would blow its way out in one area, not the full circumference, and anyway the entire circumference is filled with the white corrosion product.
Thanks