vinic
Industrial
- Dec 13, 2004
- 23
I'm in the process of setting up a rotary lobe pump for moving wine and wine must (skins and seeds still in the juice/wine).
The pump is a Tri-Clover brand TSR3 rotary lobe, and the only requirements I see in the manual are maximum RPM of 1000.
Already in place is a Saftronics drive that I can set to limit the RPM. This pump will not be run for very long periods of time per run (1-2 hours tops, more often, 10-30 minutes).
How hard is it on a motor to run it at this speed (no gear reducer) if rated for:
RPM of: 1140 or 1725
How can the HP requirements be determined?
I know these are pretty basic questions for this group, but help would be greatly appreciated.
Regards,
Clyde Gill
The pump is a Tri-Clover brand TSR3 rotary lobe, and the only requirements I see in the manual are maximum RPM of 1000.
Already in place is a Saftronics drive that I can set to limit the RPM. This pump will not be run for very long periods of time per run (1-2 hours tops, more often, 10-30 minutes).
How hard is it on a motor to run it at this speed (no gear reducer) if rated for:
RPM of: 1140 or 1725
How can the HP requirements be determined?
I know these are pretty basic questions for this group, but help would be greatly appreciated.
Regards,
Clyde Gill