Thanks for the info everyone.
Latexmam- how would you compare a PE to an MS in industry? Or are PEs just too rare? If you were a manager with an employee/applicant with a PE, what would you think?
Hey All,
I'm a process engineer with a background in chemical engineering, working in the food/beverage/distilled spirits industry. I have a BS, and am considering pursuing both PE certification, and a part-time MS in ChemE while I work to improve my job prospects/salary.
Are either of these...