jlieber2
Industrial
- Jun 16, 2022
- 2
I work in the food service industry, and am looking to conduct an analysis of what the true learning curve is for our order selection. It is a highly manual process (look at wearable RF device for pick location and quantity, travel to location, scan case, label case, place on pallet, repeat). I'd like to understand how to determine the amount of time before we can expect a new warehouse associate to pick at 100% to standard (the level of a "veteran" order selector). Is there a particular model that works best for this (Wright model?)?